I love pasta, but it does not always fit into my healthy lifestyle. I like to follow my 21 day fix portion control container system and with that you only get two servings of carbs a day. That's the two pieces of bread on a sandwich. So instead of adding spaghetti noodles I now use the Spiral Slicer.
Here is how it works. You get your zucchini (yellow squash or carrot).
Thin side |
Thick side |
Thin side |
Thick side |
Now what? I saute mine on the stove top for about 5 minutes. This leaves them a bit al dente. I don't like my regular pasta this way, but for a veggie it's nice to have a little crispness to it. :) I add onion powder, Himalayan sea salt and pepper. MMM
If you'd like to purchase a spiral slicer you can get yours by here. (disclaimer: This is my affiliated link. I get a small proceeds from all sales.)
Baked chicken added on top (1 red and 2 greens for you 21 Day Fixers) |
This is the first meal my 6 year old has eaten non stop. There was no yelling, no reminding, no bargaining, and he was done before everyone else. haha